Files

Download

Download Poster (711 KB)

First Advisor

Kris Wobbe

Second Advisor

Robert Traver

Date

2013

Abstract

The lack of nutrition knowledge in early adolescents contributes to high rates of obesity.

Keywords

Food Sustainability

Language

English

Publisher

Worcester Polytechnic Institute

Rights

Creative Commons License
This work is licensed under a Creative Commons Attribution-Noncommercial 4.0 License

Course

Food Sustainability

Program

Great Problems Seminar

Format

application/pdf

The Healthy Lifestyle Education Program


Share

COinS
 
 

To view the content in your browser, please download Adobe Reader or, alternately,
you may Download the file to your hard drive.

NOTE: The latest versions of Adobe Reader do not support viewing PDF files within Firefox on Mac OS and if you are using a modern (Intel) Mac, there is no official plugin for viewing PDF files within the browser window.